(All buffets for a minimumof 8 people)

Buffet 1 

Slices of ham with homemade chutney

Roasted pieces of salmon in sweet chilli breadcrumbs

Puff pastry tart topped with sliced tomato, oregano & cheese

 Pasta salad tossed with tomato & basil sauce

Wright Choice coleslaw

Mixed salad tossed with French dressing

Traditional potato salad scattered with chives

Chunky bread with butter

 £9.95 per head
(Including VAT)

Buffet 2 

Slices of smoked salmon on dill pancakes

Loin of pork with a sage & apple compote

Chicken bound in a fruity curry sauce

Mediterranean vegetable quiche

Celery, apple and walnut salad

Rice salad with a garlic dressing

Mixed salad tossed with herb dressing

New potato salad bound in a basil sauce

Chunky bread with butter

 £11.75 per head
(Including VAT)

Buffet 3 

Roasted sirloin of beef with horseradish

Smoked chicken, mango & cucumber salad

Prawns bound in light tomato mayonnaise with iceberg lettuce and cherry tomatoes

Red onion, pepper & goats cheese puff pastry tart

Watercress, stilton & pear salad

Cous-cous salad tossed with mixed beans in a mild chilli sauce

Fusilli pasta tossed with olives, feta cheese & tomatoes

Mixed salad with baby leaf lettuce and a balsamic dressing

Potato, mushroom & onion salad with a wholegrain mustard sauce

Chunky bread with butter

£13.95 per head
(Including VAT)  

COLD FORK BUFFETS

Desserts 

Chocolate brownie with white chocolate & Baileys' sauce 

Lemon cheesecake with orange sauce

Brandy snap basket filled with milk chocolate mousse garnished with fruit

Seasonal fruit crumble served with custard 

Orange cream crunch with berry compote 

Chocolate tart served with clotted cream 

Meringue with fresh cream and fresh fruit with raspberry sauce  

Crème brulee served with shortbread biscuit 

Lemon tart with crème fraiche  

Fresh fruit salad in sweet white wine syrup 

Please make 1 choice for every 10 people up to a maximum of 3 choices. 

£2.95 per portion
(Including VAT)

Beverages

Tea & coffee

£ 1.25 per head

(Including VAT)

Orange juice, apple juice, still & sparkling mineral water
 £2.35 per litre
(Including VAT)
 
The price of these buffets include delivery, the use of table cloth for buffet table, cutlery wrapped in napkins, china plates, serving dishes, serving utensils & collection of everything later, so no washing up.

If you want to hire serving staff to serve your drinks before and during the buffet and to clear plates and generally look after your guests then this can be arranged at an additional cost of £8.75 per hour.